ETAE 2016, IIT Kharagpur 


Online payment of registration fee is closed. The registration fee can now be paid only through demand draft drawn in favour of 'CEP-STC, IIT Kharagpur' payable at Kharagpur


Only registered participants shall be allowed oral/poster presentation. - Full papers received upto 31 August shall only be included in the Proceedings subject to editorial corrections and acceptance. - All registered participants whose abstract has been accepted shall be allowed presentation irrespective of whether they submit full paper or not.




Conference Schedules for Program, Oral and Poster presentations have been updated. Please have a look at the updated schedules....



Register for Pre-Conference Workshop ........



Speakers

Dr. Asim K Datta
Professor,
Cornell University, USA


View All Speakers




Contact Us

 Professor V. K. Tewari

 Chairman, ETAE 2016 and Head, AgFE Department

 vktfeb@agfe.iitkgp.ernet.in

 Ph: +91 3222 282244

 Professor H. N. Mishra

 Organizing Secreatary, ETAE 2016

 etae2016@agfe.iitkgp.ernet.in

 Ph: +91 3222 283130


Welcome Message

We welcome you to the International Conference on Emerging Technologies in Agricultural and Food Engineering: ETAE 2016, to be held at IIT Kharagpur. It will be an excellent opportunity for academicians, researchers, practicing engineers to meet, exchange ideas & information and learn from each other. In the growing need of higher food production and sustainability, the role of agricultural and food engineers have become very crucial. Further, maximizing production also requires optimized use of essential input like seeds, fertilizers, nutrients, machine hours and overall energy efficiency in the production system. The conference encompasses all the related fields of study, while inviting research papers for presentation and discussion. Selected good quality papers will also be published in the form of a reference book with ISBN number.

Sponsors


Powered by Magnox

Copyright @ Department of Agricultural and Food Engineering, IIT Kharagpur